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In a saucepan, combine 1 Tbsp of Tablespoon Chai® with ½ cup of water, ½ cup ketchup, 1 tsp white vinegar, ½ tsp salt and ¼ tsp onion powder. Simmer over medium heat, stirring frequently for 7–8 minutes. Let cool.

Savor a sweet treat, featuring recipes using our Tablespoon Milk Tea Concentrate and Better Boba™ All Natural Tapioca Pearls.

Welcome the spirit of fall with sweet treats featuring our limited edition Tablespoon Pumpkin Spice black tea concentrate, including cheesecakes, meringue cookies and more.

Spice up your dishes with the delicious flavor of Tablespoon London Fog ®.

Fill your home with the delicious scent of baked goods with a delicious recipe featuring our Tablespoon Chai ™ Concentrate.

Herbs of Origin, Cold Brew Hibiscus Iced Teas, and Tablespoon Concentrates are Among the New and Notable Beverages Introduced by the Leading Purveyor of Premium Teas and Herbs

2 1/2 oz heavy cream 2 tablespoons brown sugar 5 oz semisweet chocolate, chopped finely 2 teaspoons Matcha 1 1/2 teaspoons matcha salt (1 teaspoon of matcha mixed with 1/2 teaspoon sea salt)

Leading Purveyor of Premium Teas and Herbs Showcases Seasonal Blends, Herbs of Origin, and More at New York City Trade Show

There are many traditions associated with Easter Sunday, but one of the most beloved is dyeing Easter eggs. On this holiday, children and adults around the globe use vibrant dyes, paints and waxes to create beautifully decorated eggs in a rainbow of colors.

Toast to the new year with flavorful mocktails to jumpstart your resolutions, featuring a Ginger Paloma, Hibiscus Cosmopolitan and Chai White Russian.

Learn more about cozy and spicy chai on September 21st, National Chai Day.

Spirulina is a type of cyanobacteria (also known as blue-green algae) that grows in both freshwater and saltwater environments. Historically, spirulina was an important source of food for the Aztecs and other Mesoamericans until the 16th century.

For a unique twist, add premium matcha green tea to rich, creamy frosting. This matcha frosting recipe brings bright green color and smooth, vegetal sweetness to any cupcake.

Sip a refreshing summer mocktail using some of our favorite teas and herbs. Enjoy a green tea moscow mule, a herbal chamomile mocktail and more.

Explore new ways to enjoy matcha with eight delicious recipes, featuring sweet treats and savory dishes featuring the green tea powder.

Enjoy delicious tea recipes featuring Strawberry Hibiscus, Beautifying Botanicals® Daily Beauty and Theo & Thea® Mint Chip Crème tea.

Take a sip of this monstrous halloween mocktail, featuring bright matcha green tea powder for a festive tea mocktail.

To kick things off during this winter of wellness, The Republic of Tea is featuring some relaxing spa treatments that you can do at home.

Infuse your baked goods with subtle, earthy flavor while reducing food waste by using spent black tea leaves in your favorite recipes.

Our cup is packed full with reasons to love rooibos tea. It is a smooth, herbal infusion with a slightly nutty flavor that is also low in tannins. This makes for a slightly sweeter taste. When combined with a few other award-winning flavors, you get a recipe that will even further your obsession with this red-leaf drink. Enjoy recipes like apple cider toddy, caramel apple toddy, rooibos lattes, peach rooibos iced tea, rooibos limeade and more.

St. Patrick’s Day is all about channeling the luck of the Irish...and that means going green! Throwing on a pair of shamrock sunglasses or a leprechaun hat is fun, but sipping brightly colored green drinks is even better.

It is no secret that matcha green tea has become one of the most beloved varieties of tea around the world. This finely ground green tea powder has risen in popularity in recent years due to its beautiful green coloring, powerful wellness benefits and rich taste.

Afternoon tea is a time–honored tradition, and so are its many accompanying etiquette rules. While the custom originated in Great Britain, afternoon tea can now be enjoyed at a wide range of venues around the world — even from the comfort of your own home. Whether you are hosting a formal tea party or attending afternoon tea elsewhere, it is a good

Imagine yourself at the end of a long day. Perhaps you are just getting home from work and are finally able to set aside your worries, change into your most comfortable clothes, and put your feet up while enjoying some relaxing music.

On stove top, heat water to boiling in a saucepan. Remove from heat, add tea bags and infuse for 5 minutes. Remove tea bags. Return saucepan to stove top and bring to a slow boil. Add in sugar, stirring constantly until sugar is completely dissolved, about 2 minutes. Remove from heat and let cool. Simple syrup can be stored in a sealed glass container and refrigerated for up to 1 month.

Your sipware should be just as unique as you are (not to mention, just as unique as your favorite premium tea or herbal blend). From delicate porcelain to modern stoneware, The Republic of Tea offers a wide selection of teacups and mugs that are both functional and beautiful.

Preheat oven to 350°F. Butter and flour the loaf pan. In a medium bowl, whisk together the first 3 ingredients. In a large bowl, cream butter and sugar. Add eggs 1 at a time.

Maté is derived from a South American herb grown primarily in the subtropical rainforests of Argentina, Brazil, Uruguay and Paraguay. South Americans have sipped the energy-boosting brew for centuries, and over the years its popularity has spread to various points around the globe.

Visiting the Chamraj tea estate, 6,000+ feet in the mountains, was a once in a lifetime experience. The passion for, and commitment to producing premium quality tea was obvious in everything we saw and everyone we spoke with. We were lucky enough to spend the night at the estate manager’s house and enjoyed an amazing dinner together outside above the tea gardens.

Learning the art of tea tasting allows tea drinkers to develop their palates, discover new qualities of their favorite teas, and deepen their appreciation for this ancient beverage.

There’s a chill in the air, the leaves have changed colors, and pumpkins are appearing on doorsteps in every neighborhood. There’s no denying it – Halloween is just around the corner!

We all know the telltale signs of an oncoming cold or flu: a tickle in the back of the throat that gradually progresses into a raw, irritated throat and a deep, hacking cough. When your throat is sore, it can be painful to swallow, cough and even talk.

Pairing wine and cheese is a centuries-old tradition that originated in Italy and France, and slowly spread across the globe as British wine merchants traveled selling their wares. But did you know that you can also pair tea with cheese?

Sweeten your September and celebrate National Honey Month!

The best holiday teacher gifts are thoughtful, cozy and versatile, and our holiday gift guide is brimming with heartwarming gifts any teacher would be thrilled to receive.

Valerian root, scientifically known as Valeriana officinalis, comes from the flowering valerian plant native to Europe and China. While the plant famously has a smell akin to stinky socks, the better-smelling root of the plant has a long history of being used as an herbal remedy. This use of herbal tea can be traced as far back as ancient Greece and Rome—Hippocrates even wrote about the root being used to treat ailments, such as headaches and nervousness.

Sip a delicious and refreshing thai iced tea, perfect for a summer day.

Are you tired of dealing with the discomfort of sinus congestion? Whether it's due to a sinus infection, allergies or the common cold, the symptoms can be almost debilitating. The good news is there are natural remedies that can help ease your congestion and provide relief. One such remedy is herbal tea, which has been used for centuries to provide relief from a variety of ailments, including sinus congestion.

Explore the best teas to enjoy with honey, including zesty ginger tea, floral chamomile and bright herbal teas.

Shondaland’s Netflix series is based on Julia Quinn’s best-selling romance novels of the same name. Bridgerton follows the well-to-do Bridgerton family as they navigate Regency era English society full of gossip, drama, secrets and lies. The Republic of Tea’s five new great-tasting blends feature flavors and vibrant custom tin art inspired by series’ leading characters. The collection encompasses

Nothing whispers “relaxing summer days” as much as the fragrance of a ripe, juicy peach. If you’re craving bright sunny flavors, Ginger Peach Teas from The Republic of Tea® are the perfect treat to celebrate the season.

Alongside its naturally-sweet flavor and aroma reminiscent of apples, chamomile tea offers a variety of health benefits, from promoting better sleep and reducing anxiety to lowering blood sugar and alleviating stomach pain.* But if you find yourself wondering, “Does chamomile tea have caffeine?,” the answer is a resounding no.

When you drink herbal teas containing ginkgo biloba, you might be unaware that you are benefiting from the powerful properties of a living fossil. The ginkgo biloba, also known as the maidenhair tree, is the last member of an order of plants found only in the fossil record.

Founded in 1992, The Republic of Tea sparked a Tea Revolution. We began by canvassing the most prized tea gardens of the world for their worthiest leaves. Our mission was—and is—to see these teas steaming in the cups of men, women and children everywhere, and to emphasize a Sip by Sip Rather Than Gulp by Gulp® lifestyle.